{"id":1341,"date":"2014-12-25T20:21:44","date_gmt":"2014-12-25T19:21:44","guid":{"rendered":"http:\/\/www.esjo.fr\/?p=1341"},"modified":"2014-12-25T20:21:44","modified_gmt":"2014-12-25T19:21:44","slug":"gouter-special-noel-a-la-garderie","status":"publish","type":"post","link":"http:\/\/www.esjo.fr\/?p=1341","title":{"rendered":"Go\u00fbter sp\u00e9cial no\u00ebl \u00e0 la garderie"},"content":{"rendered":"<table width=\"650\" border=\"0\" cellspacing=\"0\" cellpadding=\"5\" align=\"center\">\n<tbody>\n<tr align=\"left\">\n<td colspan=\"2\" valign=\"top\">\n<table width=\"100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>\n<h2>SAPIN SOUFFL\u00c9 AU CHOCOLAT BLANC<br \/>\nET CRANBERRIES<\/h2>\n<\/td>\n<td valign=\"top\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n<tr align=\"left\">\n<td valign=\"top\" width=\"50%\">\n<table width=\"100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"50\">\n<div align=\"left\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/chezlesducs.free.fr\/recettes\/0com\/couverts.gif\" alt=\"\" width=\"40\" height=\"40\" \/><\/div>\n<\/td>\n<td>pour environ 10 sapins<\/td>\n<\/tr>\n<tr>\n<td width=\"50\">\n<div align=\"left\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/chezlesducs.free.fr\/recettes\/0com\/time.gif\" alt=\"\" width=\"40\" height=\"52\" \/><\/div>\n<\/td>\n<td>pr\u00e9paration\u00a0: 30 min<br \/>\ncuisson\u00a0: 5 min<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p align=\"left\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/chezlesducs.free.fr\/recettes\/0com\/ingredients.gif\" alt=\"\" width=\"44\" height=\"33\" align=\"left\" \/>ingr\u00e9dients\u00a0:<\/p>\n<ul>\n<li>250 g de Chamalows<\/li>\n<li>200 g de Rice Krispies<\/li>\n<li>100 g de chocolat blanc<\/li>\n<li>40 g de beurre<\/li>\n<li>50 g de cranberries s\u00e9ch\u00e9es<\/li>\n<li>huile<\/li>\n<li>sucre glace.<\/li>\n<\/ul>\n<\/td>\n<td align=\"center\" valign=\"middle\" width=\"50%\" height=\"250\"><a href=\"http:\/\/chezlesducs.free.fr\/recettes\/recettes\/images\/cabillaud_demi-sel_grille.jpg\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/chezlesducs.free.fr\/recettes\/recettes\/images\/sapin_souffle_chocolat.jpg\" alt=\"\" width=\"300\" height=\"329\" \/><\/a><\/td>\n<\/tr>\n<tr align=\"left\">\n<td colspan=\"2\" valign=\"top\">\n<div align=\"left\"><img decoding=\"async\" src=\"http:\/\/chezlesducs.free.fr\/recettes\/0com\/yeux.gif\" alt=\"\" width=\"100%\" \/><\/div>\n<\/td>\n<\/tr>\n<tr align=\"left\">\n<td colspan=\"2\" valign=\"top\">\n<ul>\n<li>Huilez au pinceau quatre fl\u00fbtes \u00e0 Champagne en plastique.<\/li>\n<li>Faites fondre le beurre sur feu doux.<\/li>\n<li>Versez le chocolat hach\u00e9 et laissez fondre.<\/li>\n<li>Ajoutez les Chamalows coup\u00e9s en deux et faites fondre en remuant.<\/li>\n<li>Incorporez hors du feu les Rice Krispies et les cranberries, en remuant \u00e0 l&rsquo;aide d&rsquo;une<br \/>\nspatule en silicone.<\/li>\n<li>Garnissez les fl\u00fbtes \u00e0 Champagne avec la pr\u00e9paration et \u00e9galisez la surface.<\/li>\n<li>Laissez refroidir.<\/li>\n<li>D\u00e9moulez les sapins et d\u00e9corez les \u00e9ventuellement de fils de bonbon g\u00e9lifi\u00e9.<\/li>\n<li>Saupoudrez de sucre glace.<\/li>\n<\/ul>\n<p><strong>Conseil :<br \/>\n<\/strong>\u00c0 d\u00e9faut de fl\u00fbtes \u00e0 Champagne, tapissez de papier sulfuris\u00e9 des c\u00f4nes en carton tr\u00e9s rigide.<br \/>\nPr\u00e9voyez un support pour les faire tenir t\u00eate en bas pendant le refroidissement de la pr\u00e9paration.<\/p>\n<p>&nbsp;<\/td>\n<\/tr>\n<p><!--\n--><!--\n--><\/tbody>\n<\/table>\n<p align=\"center\">\u00a0Les enfants ont pu se r\u00e9galer\u00a0en ce dernier jour d&rsquo;\u00e9cole avec les d\u00e9licieux sapins souffl\u00e9s au chocolat blanc ! Et\u00a0ensuite un film d&rsquo;animation \u00ab\u00a0Le P\u00e8re No\u00ebl et le bonhomme de neige\u00a0\u00bb a \u00e9t\u00e9 projet\u00e9 sur grand \u00e9cran.<\/p>\n<p style=\"text-align: left;\" align=\"center\">Un d\u00e9but de vacances appr\u00e9ci\u00e9 par tout le monde\u00a0!<\/p>\n<p><em>JOYEUX NO\u00cbL A TOUS<\/em><\/p>\n<p>Les animatrices de la p\u00e9riscolaire ngg_shortcode_0_placeholder<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" title=\"gallery\" src=\"http:\/\/www.esjo.fr\/wp-includes\/js\/tinymce\/plugins\/wpgallery\/img\/t.gif\" alt=\"\" \/><\/p>\n<p style=\"text-align: left;\" align=\"center\">\n","protected":false},"excerpt":{"rendered":"<p>SAPIN SOUFFL\u00c9 AU CHOCOLAT BLANC ET CRANBERRIES pour environ 10 sapins pr\u00e9paration\u00a0: 30 min cuisson\u00a0: 5 min ingr\u00e9dients\u00a0: 250 g de Chamalows 200 g de Rice Krispies 100 g de chocolat blanc 40 g de beurre 50 g de cranberries s\u00e9ch\u00e9es huile sucre glace. Huilez au pinceau quatre fl\u00fbtes \u00e0 Champagne en plastique. Faites fondre&hellip; <br \/> <a class=\"read-more\" href=\"http:\/\/www.esjo.fr\/?p=1341\">Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"ngg_post_thumbnail":0,"footnotes":""},"categories":[22],"tags":[],"class_list":["post-1341","post","type-post","status-publish","format-standard","hentry","category-accueil-periscolaire"],"_links":{"self":[{"href":"http:\/\/www.esjo.fr\/index.php?rest_route=\/wp\/v2\/posts\/1341","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.esjo.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.esjo.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.esjo.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.esjo.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1341"}],"version-history":[{"count":2,"href":"http:\/\/www.esjo.fr\/index.php?rest_route=\/wp\/v2\/posts\/1341\/revisions"}],"predecessor-version":[{"id":1351,"href":"http:\/\/www.esjo.fr\/index.php?rest_route=\/wp\/v2\/posts\/1341\/revisions\/1351"}],"wp:attachment":[{"href":"http:\/\/www.esjo.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1341"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.esjo.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1341"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.esjo.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1341"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}